What the Fattoush? are trialling their first ever brunch menu at The Hornbeam Cafe with dishes including a typical Palestininian breakfast and shakshuka with vegan ‘eggs’.
Why not pop in for the kanafeh and coffee deal? Sweet cashew ‘mozzerella’ topped with vermicelli and drenched in orange blossom syrup. Try Palestine’s favourite dessert and a cup of Arabic or filter coffee for £7/£7.50
The What the Fattoush? small plates menu will run on the evenings of Friday 25 Jan and Saturday 26 Jan with dishes including beer battered okra with a date and tamarind sauce as well as aubergine and bulgur kefte balls.
What the Fattoush? opening times:
Thursday 24 Jan 11am – 5pm
Friday 25 Jan 10am – 4.30 & 6 – 10.30
Saturday 26 Jan 10am – 5 & 6-10.30pm
Sunday 27 Jan 10am – 4pm
What the Fattoush? donate 10% of their profit to @Skate_Pal, an NGO supporting young people in Palestine through skateboarding.
Aubergine kefte & freekeh, pomegranate molasses salad
Shakshuka fried ‘eggs’
A typical Palestinian breakfast
Kanafeh – Palestine’s favourite dessert of sweet cashew ‘mozerella’, vermicelli and orange blossom syrup