Palm Greens, Hornbeam’s current Test Kitchen, will be running three vegan, seasonal Supper Clubs in March to show off their amazing internationally-inspired cuisine… Big flavours, made from organic, locally-sourced veg, Fri 1 March, 7.30pm Fri 8 March, 7.30pm Fri 15 March, 7.30pm Booking essential. Chef Kali’s and Memby’s stories: Kali has worked as a freelance chef […]
vegetarian
Cafe opportunity
Are you: * passionate about fresh, healthy local food? * able to cook delicious vegetarian and dairy-free food – or able to communicate with diverse people about good food and organise effectively? * committed to community spaces and collective ways of working? * interested in helping to create a viable enterprise that supports livelihoods? The […]
Tuesday 28th May
It may be pouring down outside, but you’re assured of a warm welcome at Hornbeam cafe today… ** Steamed vegetables in spicy peanut sauce with rice ** Tofu and vegetable stir fry & cous cous ** Lentil dhal & rice ** Cream of pumpkin soup & roll