Palm Greens March Supper Clubs

Palm Greens, Hornbeam’s current Test Kitchen, will be running three vegan, seasonal Supper Clubs in March to show off their amazing internationally-inspired cuisine… Big flavours, made from organic, locally-sourced veg, Fri 1 March, 7.30pm Fri 8 March, 7.30pm Fri 15 March, 7.30pm Booking essential. Chef Kali’s and Memby’s stories: Kali has worked as a freelance chef […]