Date/Time
Fri 1st Mar 2019
7:30pm - 10:00pm
Location
The Hornbeam Café
Veg led seasonal dinner at the Hornbeam.
7.30pm
Big flavours, fresh, from scratch food in a relaxed & friendly atmosphere.
Also Fri 8 March and Fri 15 March.
Small bites to start
~
Portobello, candy beet tostadas
~
Whole roast ancho marinated cauliflower, herb salad & guajillo chile oil
Cinnamon spiked carrot puree & lime marinated pinto beans.
Bittersweet citrus salad.
~
Chocolate mouse & sesame caramelised banana.
Categories