We have a new Kitchen Dream Team – Lucy and Frankie – and to celebrate they are offering all-day vegan brunch + coffee/tea + organic juice for just £10. Plus more amazing vegan dishes every day.
Brunch is all day (or till it runs out) and consists of: 2 vegan sausages, slice of sourdough toast, home-made baked beans, fried potatoes, steamed greens, fried mushrooms and tofu scramble!
And there’s more…..
On Sundays come on down for Vegan Roast and all the trimmings for £9.95.
Lucy Johnson joins us from the Wulf and Lamb, having also been Head Chef for the ‘Real Junk Food Project‘, among others, in Sheffield. Some of you may have enjoyed her food at one of our Veganuary Hornbeam Nights supper-clubs. She joins Frankie Ebdon who has cooked at the Hornbeam for over a year and between them they are cooking up some wonderful treats.